The Unbearable Lightness of Being Hungry | A Sydney Food Blog

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New podcasts and more

January 24th, 2014  |  by  |  published in Podcasts, Travel | Leave A Comment »

New podcasts and more

This post is brought to you by a lack of sleep! And some semi-news … I recently unleashed some new podcasts. If you’d like the audio company, you can listen to me chat to: Andrew Levins, who accidentally became a one-man media-storm over the last day or so, thanks to Barry O’Farrell’s ill-advised lockout laws. […]

Melbourne

July 30th, 2011  |  by  |  published in Bars, Cafes, Travel | 11 Comments »

Melbourne

As my parents could tell you, getting me interested in maths is a losing battle (for years, my brain and trigonometry enjoyed pretending the other did not exist). Here’s one calculation I enjoy making, though: taking a holiday and dividing it into maximum mealtimes and snack breaks – with no remainders left over. So this […]

Things we ate in Tokyo

December 31st, 2010  |  by  |  published in Travel | 6 Comments »

Things we ate in Tokyo

Flower-shaped monaka from Toraya Tabi Bagel in Tokyo doesn’t have a closing hour. The shop opens at 7am and the doors shut once the last bagel is sold. Sometimes this happens in just one whirlwind hour, as I learnt through Justine. To visit this tiny bakery, you may have to play tough with the snooze […]

Things we ate in Kyoto

December 25th, 2010  |  by  |  published in Travel | Leave A Comment »

Things we ate in Kyoto

For any Twitter-weary people out there, here’s a case for the defence: it helps you find amazing places to visit overseas. During a research-binge on where to eat in Japan, I posted this throwaway tweet: “In Japan, ham is considered a vegetable” -> OK, my attempt to find good vego-friendly places to dine at in […]

Things we ate in Osaka, part two

December 18th, 2010  |  by  |  published in Travel | 1 Comment »

Things we ate in Osaka, part two

I went to Enjoy! Cafe in search of a bear. Instead, I got a Siamese heart. And a snowman. Here, customising your coffee goes beyond just tapping in the odd packet of sugar; instead, you can request a drawing in your coffee: a rabbit, leaf or not-quite-scientific girl (really, a charming loveheart with a female […]

Things we ate in Osaka, part one

December 14th, 2010  |  by  |  published in Travel | 4 Comments »

Things we ate in Osaka, part one

At A-Style Kitchen in Osaka, you sit under lights made from colanders or jam jars now onto their second (brighter) life. Things feel time-worn – but not old – and out the window, you can watch kids jumble through the park, grandparents cruising happily on their bikes or hipsters-on-wheels, zigzagging through as they juggle a phone […]

The best

April 28th, 2010  |  by  |  published in Travel | 2 Comments »

The best

Like most ordinary diners, I haven’t been to many restaurants in the world’s top 100. I always like reading the list though – in the same way you might enjoy reading a catalogue of beautiful art you can’t afford. I also like how it’s a great chance to trade front-row stories with people who have […]

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About

Hi, I'm Lee Tran Lam. When not blogging with my mouth full, I'm usually writing, presenting Local Fidelity on FBi radio, making zines, producing podcasts or continually breaking promises about how I really am gonna get through my book pile one day.

All the good pictures on this blog are by photography ace (and patient boyfriend), Will Reichelt, (all the dodgy ones can be credited to me)!

The lovely banner is by friend and ultra-talented illustrator Grace Lee.

This site redesign was made possible by the next-level generosity and expertise of Daniel Boud, whose code-tinkering ways are only outranked by his seriously inspired way with a camera.

You can read more about my co-conspirators here.

This is a blog I do for pure fun and zero influence – there's no sponsorship, sneaky advertorial or advertising. I pay for all the food mentioned, 'cos it seems the ethical thing to do.


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This is a blog about eating and drinking in Sydney, Australia (with the odd cross-border or off-topic detour). BYO appetite.

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