The Unbearable Lightness of Being Hungry | A Sydney Food Blog

The Stinking Bishops, Newtown

April 8th, 2014  |  by  |  published in Latest, Restaurants, Shops | 3 Comments »

The Stinking Bishops, Newtown

The Stinking Bishops in Newtown is named after the first-ever cheese to be judged as Britain’s smelliest. Although wheels of this infamous creation (which has the knockout stench of  “a rugby club changing room”) have yet to turn up at this new cheese bar and deli on Enmore Road, there are many other (less pungent) […]

Dry Land Bar, Redfern

July 8th, 2011  |  by  |  published in Bars | 5 Comments »

Dry Land Bar, Redfern

There’s nothing less fun than playing the “where should we go next?” lottery after dinner on a freezing winter night. So here’s the two-in-one charm of Dry Land Bar, which recently opened near Baffi and Mo in Redfern: you can order food from a small menu, claim a cosy corner and basically not have to […]

Eathouse Diner, Redfern

August 19th, 2010  |  by  |  published in Uncategorized | 5 Comments »

Eathouse Diner, Redfern

During yesterday’s hoodie-plus-coat weather (with its bonus blasts of hair-tangling winds), I sat at the bar of the new Eathouse Diner eating a Chilli Sans Carne. The spiced stew of beans provided some smoky warmth (and also led to a few wimpy ‘this is hot!’ pauses). I mashed in the half-avocado that you get to […]

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About

Hi, I'm Lee Tran Lam. When not blogging with my mouth full, I'm usually writing, presenting Local Fidelity on FBi radio, making zines, producing podcasts or continually breaking promises about how I really am gonna get through my book pile one day.

All the good pictures on this blog are by photography ace (and patient boyfriend), Will Reichelt, (all the dodgy ones can be credited to me)!

The lovely banner is by friend and ultra-talented illustrator Grace Lee.

This site redesign was made possible by the next-level generosity and expertise of Daniel Boud, whose code-tinkering ways are only outranked by his seriously inspired way with a camera.

You can read more about my co-conspirators here.

This is a blog I do for pure fun and zero influence – there's no sponsorship, sneaky advertorial or advertising. I pay for all the food mentioned, 'cos it seems the ethical thing to do.


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This is a blog about eating and drinking in Sydney, Australia (with the odd cross-border or off-topic detour). BYO appetite.

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