The Unbearable Lightness of Being Hungry | A Sydney Food Blog

A rundown of favourite new places to eat/drink in 2011 – so far

August 15th, 2011  |  by  |  published in Uncategorized | 11 Comments »

A rundown of favourite new places to eat/drink in 2011 – so far

You could accuse 2011 of being a repeat offender when it comes to good new places to dine. Surry Hills is often the scene of this particular crime, given the location of the recently opened The Carrington and its likeable pintxos bar meets old-school pub approach; the truly excellent Orto Trading Co. (still titleholder of […]

Dry Land Bar, Redfern

July 8th, 2011  |  by  |  published in Bars | 5 Comments »

Dry Land Bar, Redfern

There’s nothing less fun than playing the “where should we go next?” lottery after dinner on a freezing winter night. So here’s the two-in-one charm of Dry Land Bar, which recently opened near Baffi and Mo in Redfern: you can order food from a small menu, claim a cosy corner and basically not have to […]

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About

Hi, I'm Lee Tran Lam. When not blogging with my mouth full, I'm usually writing, presenting Local Fidelity on FBi radio, making zines, producing podcasts or continually breaking promises about how I really am gonna get through my book pile one day.

All the good pictures on this blog are by photography ace (and patient boyfriend), Will Reichelt, (all the dodgy ones can be credited to me)!

The lovely banner is by friend and ultra-talented illustrator Grace Lee.

This site redesign was made possible by the next-level generosity and expertise of Daniel Boud, whose code-tinkering ways are only outranked by his seriously inspired way with a camera.

You can read more about my co-conspirators here.

This is a blog I do for pure fun and zero influence – there's no sponsorship, sneaky advertorial or advertising. I pay for all the food mentioned, 'cos it seems the ethical thing to do.


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This is a blog about eating and drinking in Sydney, Australia (with the odd cross-border or off-topic detour). BYO appetite.

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