It’s no cliffhanger what a cafe called Barista and Cook might be fixated on. Coffee isn’t an afterthought, that’s for sure, and it appears in various guises on the menu (cold drip, Chemex and V60; the Gypsy Espresso beans also gatecrash their way onto the dessert menu, as a snowball of gelato that’s wedged between […]
Barista and Cook, Waterloo
February 23rd, 2016 | by Lee Tran Lam | published in Cafes, Latest | Leave A Comment »