The Unbearable Lightness of Being Hungry | A Sydney Food Blog

A Q&A with Anna Lise de Lorenzo, of &company

April 29th, 2010  |  by  |  published in Uncategorized | 1 Comment »

A Q&A with Anna Lise de Lorenzo, of &company

The Lab, Anne-Louise Dadak Exquisite Corpse Recipe Book, Clare Flynn Food&company exhibition Have you always had an interest in food?My goodness, yes! I think I have to blame my upbringing for my love of food – my grandmother described us kids as a “league of nations”: our grandparents represent a heady mix of Italian, German, […]

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Hi, I'm Lee Tran Lam. When not blogging with my mouth full, I'm usually writing, presenting Local Fidelity on FBi radio, making zines, producing podcasts or continually breaking promises about how I really am gonna get through my book pile one day.

All the good pictures on this blog are by photography ace (and patient boyfriend), Will Reichelt, (all the dodgy ones can be credited to me)!

The lovely banner is by friend and ultra-talented illustrator Grace Lee.

This site redesign was made possible by the next-level generosity and expertise of Daniel Boud, whose code-tinkering ways are only outranked by his seriously inspired way with a camera.

You can read more about my co-conspirators here.

This is a blog I do for pure fun and zero influence – there's no sponsorship, sneaky advertorial or advertising. I pay for all the food mentioned, 'cos it seems the ethical thing to do.


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This is a blog about eating and drinking in Sydney, Australia (with the odd cross-border or off-topic detour). BYO appetite.

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