The Unbearable Lightness of Being Hungry | A Sydney Food Blog

Lounge, Sydney (Or… Being a Late-Night Wimp)

February 24th, 2008  |  Published in Bars

You know you’re about 1000 years old when it’s only 10.30pm on a Saturday night and you’re already lusting after a good pillow and some shut-eye. And while it’s not even that late, you’ve already seen a guy with a big bird’s head waltz around the place and your first thought is, will he get carded if he enters a nightclub? (This is literally true – and not some Fear and Loathing-style babbling – there was a dude with a bird’s head hanging out and drinking near us.) Your voice is being sandpapered into a Tom Waits croak from yelling and re-yelling your words over loud music. But you’re with a buzzing bunch of people and you’re hanging out at Lounge and you’re grateful that you even have a table ‘cos it’s a damn popular place. And even though you’re miffed they no longer do their fantastic roast pumpkin pizza, you’re onto your second Raspberry, Peach and Mango Juice ($5) and even sleepy-eyed wimps like yourself can tap off the surrounding energy to stay up until a respectably “late” hour. And maybe you’ll come back and try that new vego pizza that’s bumped your old fave off the menu.

Lounge, 277 Goulburn Street, Surry Hills NSW (02) 9356 8888

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About

Hi, I'm Lee Tran Lam. When not blogging with my mouth full, I'm usually writing, presenting Local Fidelity on FBi radio, making zines, producing podcasts or continually breaking promises about how I really am gonna get through my book pile one day.

All the good pictures on this blog are by photography ace (and patient boyfriend), Will Reichelt, (all the dodgy ones can be credited to me)!

The lovely banner is by friend and ultra-talented illustrator Grace Lee.

This site redesign was made possible by the next-level generosity and expertise of Daniel Boud, whose code-tinkering ways are only outranked by his seriously inspired way with a camera.

You can read more about my co-conspirators here.

This is a blog I do for pure fun and zero influence – there's no sponsorship, sneaky advertorial or advertising. I pay for all the food mentioned, 'cos it seems the ethical thing to do.


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This is a blog about eating and drinking in Sydney, Australia (with the odd cross-border or off-topic detour). BYO appetite.

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