The Unbearable Lightness of Being Hungry | A Sydney Food Blog

Cara and Co, Westfield Sydney

August 24th, 2011  |  by  |  published in Uncategorized | 8 Comments »

Cara and Co, Westfield Sydney

Visiting the Cara & Co restaurant is like trying a spritz of tester-bottle perfume – a few hints are enough to transport you to a place that’s unfamiliar and alluring. The high-end DNA of this eatery comes from Moscow, where the original Cara & Co store was named “one of the best boutiques in the […]

Din Tai Fung Dumpling Bar, Westfield Sydney

April 23rd, 2011  |  by  |  published in Uncategorized | 6 Comments »

Din Tai Fung Dumpling Bar, Westfield Sydney

Din Tai Fung Dumpling Bar is the express version of the ultra-popular World Square haunt. It certainly was zippy when I was there on Thursday: there was zero queue and I handed over my order form with unexpected speed. So good news, the place has yet to inherit the long lines of its predecessor; let’s […]

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About

Hi, I'm Lee Tran Lam. When not blogging with my mouth full, I'm usually writing, presenting Local Fidelity on FBi radio, making zines, producing podcasts or continually breaking promises about how I really am gonna get through my book pile one day.

All the good pictures on this blog are by photography ace (and patient boyfriend), Will Reichelt, (all the dodgy ones can be credited to me)!

The lovely banner is by friend and ultra-talented illustrator Grace Lee.

This site redesign was made possible by the next-level generosity and expertise of Daniel Boud, whose code-tinkering ways are only outranked by his seriously inspired way with a camera.

You can read more about my co-conspirators here.

This is a blog I do for pure fun and zero influence – there's no sponsorship, sneaky advertorial or advertising. I pay for all the food mentioned, 'cos it seems the ethical thing to do.


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This is a blog about eating and drinking in Sydney, Australia (with the odd cross-border or off-topic detour). BYO appetite.

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